Arancini con Salsa (Sicilian rice ball)

Cannelloni (served with meat sauce and béchamel)

Melenzane Parmigiana (Eggplant parmigian)

Funghi Ripieni (Stuffed mushroom caps)

Carcioffini Fritti (Fried artichoke)

Antipasto per due (Italian deli for two)

Zuppa (Soup)

Prosciutto & Mellone (Prosciutto wrapped cantaloupe)

Shrimp Cocktail

Insalata di Mare (Shrimp, scallops and squid in a lemon and

olive oil marinade)

Smoked Salmon

Eggplant Caponata (Cubed eggplant with onions, capers,

tomatoes and celery served room temperature)

Pepperonata (Roasted peppers in a balsamic vinegar, garlic and

extra virgin olive oil)

Toasted Ravioli

Chicken Wings

Stuffed Mushroom Caps

Crab Rangoon

Fresh Fruit Tray

Fresh Vegetable Tray

Spicy Mini Meat Balls

Jumbo Shrimp Scampi

Jumbo Shrimp on Ice

Melon Wrapped in Prosciutto

Cannelloni

Sicilian Rice Balls

Mozzarella Sticks

Norwegian Smoked Salmon (one side sliced)

Italian Antipasto Platter

Oysters on the Half Shell Market Price

Barbecue Ribs

Cheese Tray (Imported and Domestic)

Loaded Potato Skins

Italian Fried Artichoke Hearts

Veal Franco

Breaded and topped with smoked ham and topped in a

mushroom cream sauce

Veal Chop Madiera

Madiera wine mushroom sauce

Ossobuco Milanese

Veal shank served with arborio rice

Veal Parmigian

Breaded and topped with tomato sauce and cheese

Veal Piccata

Butter lemon sauce with fresh mushrooms

Bracioli alla Palermitana

Veal rolled and stuffed with Italian bread crumbs, cheese,

ham and salami

Veal Chop Siciliana

Stuffed with Prosciutto and cheese

Veal Marsala

Fresh diced tomato, mushroom, green peppers in a Marsala

wine sauce

American Red Snapper Livornese

Tomato, onion, capers in a red wine sauce

American Red Snapper Veneziana

Lemon, butter walnut sauce

Shrimp Scampi

Charbroiled shrimp with garlic and lemon

Norwegian Salmon with Pineapple Salsa

Charbroiled and topped with fresh pineapple sauce

Orange Ruffy

Baked and topped with garlic and Italian bread crumbs,

finished with lemon, butter sauce

Lobster Fra Diavola

Lobster tails in a spicy, tomato and garlic sauce Market Price

Pesce di Spada alla Griglia

Grilled swordfish

Tonno con Cipolle & Aceto

Tuna sautéed or grilled and finished with onion,

vinegar sauce

Filetto alla Griglia

10 oz. filet mignon broiled

Tenderloin Danny Cox

Two 4 oz. filets with fresh tomato, onions topped with

eggplant and provolone cheese

Filetto Ripieno

10 oz. filet mignon stuffed with crabmeat, shrimp and

Fontina cheese

Bistecca alla Griglia

12 oz. New York strip broiled

Bistecca Modega

12 oz. breaded, broiled and topped with fresh

mushrooms and provolone cheese

Porterhouse alla Griglia

16 oz. Porterhouse broiled

Tenderloin alla Paolo

Two 4 oz. filets with fresh spinach, diced tomato and

mushrooms in a cognac cream sauce

Porterhouse Saporito

16 oz. Porterhouse broiled and topped with creamy

blue cheese

English Cut Roast Prime Rib

Baby Lamb Chops, French Cut

Sicilian style

All weights of meat are pre-cooked weights.

Larger cut is available upon request.

Involtini di Pollo Trapanese

Rolled and stuffed with Prosciutto, Fontina cheese

and spinach

Petti di Pollo Limone

Two boneless breast of chicken in a butter, lemon sauce

and fresh mushrooms

Petti di Pollo Suprema

White wine cream sauce with porcini mushrooms

Petti di Pollo Parmigian

Boneless breast and topped with tomato sauce and cheese

Petti di Pollo Marsala

Boneless breast of chicken with mushrooms, green peppers

and diced tomatoes in a Marsala wine sauce

Petti di Pollo Siciliana

Two boneless breast of chicken topped with fresh tomatoes

in a red wine sauce

Petti di Pollo Carciofo

Two boneless breast of chicken, artichoke hearts in a

butter, lemon sauce

(All Dinner entrees served with Italian salad, dessert, coffee or tea)

Tortellini Verde

Spinach pasta rolled in a mushroom, cream sauce

Fettucini Alfredo

Rigatoni Matriciana

Rigatoni pasta with fresh tomatoes, Italian bacon, onion

and white wine

Linguine alla Creme di Mare

Linguine pasta with fresh scallops, shrimp, clams,

garlic and mushrooms in a light, cream sauce

Vegetable Lasagna

Layers of pasta with seasonal vegetables topped with

mozzarella cheese

Lasagna

Layers of pasta with meat sauce and mozzarella cheese

Ravioli di Pesce

Seafood ravioli stuffed with crabmeat and shrimp in a

brandy, cream sauce

Spaghetti with Beef Tenderloin Meat Balls

Spaghetti Carbonara

Italian bacon, cream butter and cheese

Rigatoni Giuseppe

Rigatoni pasta, shallots, tomato and Vodka in a spicy,

cream sauce

Triple Chocolate Cheesecake Caramel Apple Pie

Bourbon Pecan Pie Tiramisu

Turtle Cheesecake Tartufo Ice cream

Spumoni Ice cream Homemade Cannoli

New York Style Cheesecake